Chemosynthesis: dark water communities in the Gulf of Mexico live off crude oil as a primary food source

Here’s an interesting perspective on the current oil spill from the NYT: cold, dark, teeming with life:

The deep seabed was once considered a biological desert. Life, the logic went, was synonymous with light and photosynthesis. The sun powered the planet’s food chains, and only a few scavengers could ply the preternaturally dark abyss.

Then, in 1977, oceanographers working in the deep Pacific stumbled on bizarre ecosystems lush with clams, mussels and big tube worms — a cornucopia of abyssal life built on microbes that thrived in hot, mineral-rich waters welling up from volcanic cracks, feeding on the chemicals that leached into the seawater and serving as the basis for whole chains of life that got along just fine without sunlight.

In 1984, scientists found that the heat was not necessary. In exploring the depths of the Gulf of Mexico, they discovered sunless habitats powered by a new form of nourishment. The microbes that founded the food chain lived not on hot minerals but on cold petrochemicals seeping up from the icy seabed (Read More)

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